$38.75
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Boneless grain-fed pork
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$14.95
New England lamb
$39.00
Grain-fed pork
$53.65
Victorian lamb
$49.60
Steer beef
$49.95
Sovereign spring lamb
$63.75
$67.10
Point-end brisket. Heavy marbling
$35.65
Yearling beef
$21.00
$62.90
$54.00
Whole yearling oyster blade whole or sliced
$70.10
Whole yearling chuck Leave whole or have us slice it for you
$33.60
Winter warmer
$62.70
